Description
a blend of three neutral pinot noir barrels from rodriguez family vineyard in the willamette valley and one fermented barrel of pinot from rodriguez and syrah from layne vineyard
High altitude site at 350m that sees snow most winters
with biodynamic practices
15 days of racking before bottling
the wine is put in 3500-liter Slavonian oak barrels for a year and a half on its lees
2021 Domaine d'Edouard, Bourgogne Cotes d'Auxerre Chardonnay, Burgundy, France Nathan Kendall a blend of three neutralFrom three parcels (4. 5 hectares) in Vaux. Planted down the slope where there is more limestone. Trained single and double Guyot. Soils Clay and limestone Harvest & Vinification Hand harvested. Direct press with fermentation half in neutral oak barrels and half in stainless steel with native yeast. Aged 12 months.
Exchange/Return Notes
- We offer a 30-day return/exchange service after receiving.
- Final sale items are not eligible for returns or exchanges.
- To process your return/exchange, please contact us at [email protected]
- Please click here for more details>>> Return & Exchange Policy
You may also like
US$ 22.99
US$ 827.50
US$ 24.99
US$ 23.99
US$ 39.99





