Description

dried meat

The wine is very bright

flowers and red berries

The name Partida Creus is a reference to the crosses used for separating holdings back in the day

this shows Nebbiolo's playful side

Les Hauts de Canon-la-Gaffeliere Saint-Emilion, France 2016 Russi Langhe dried meatChteau Canon La Gaffelire (Premier Grand Cru Classe), acquired by Stephan Von Neipperg in 1971, sits on the southern slope of Saint Emilion: a complex, outstanding terroir of clay limestone and clay sand soil. Les Hauts de Canon La Gaffelire is the estate's second wine, blended with 55% Merlot, 40% Cabernet Franc and 5% Cabernet Sauvignon.

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Les Hauts de Canon-la-Gaffeliere Saint-Emilion, France 2016 Russi Langhe dried meat

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