2020 Domaine Belargus Anjou Quarts, Loire, France Andrew Will Both direct pressing (destemmed and

Both direct pressing (destemmed and whole cluster grapes) and the saignée method is used

1 hectares

stainless steel and was just bottled in January

2017 Marie-Therese Chappaz Grain Pinot Charrat Valais

Roasting: Conical stone underground oven (3 days)

2020 Domaine Belargus Anjou Quarts, Loire, France Andrew Will Both direct pressing (destemmed andQuarts is a south facing lieu dit of Quarts de Chaume which before the French Revolution was in the hands of the sieureurs de Haute Guerche. They had tithed a quarter of this parcels wines to the Abbey of Ronceray in Angers for generations, a tradition now enshrined in the name of the appellation Quarts de Chaume Grand Cru. This cuve, however, is not a Grand Cru wine since it is made in a dry style which entitles it to carry the more generic Anjou