Description
slight lemon peel bitterness
Everything is fermented together whole cluster and aged 9 months on the lees in neutral barrels
Nestled from 1450 to 1800 feet above sea level
Not very oaky
and mineral driven core
Springbank Sherry Wood 10 Year Old Campbeltown Single Malt Scotch SF Chronicle - Past Pick slight lemon peel bitterness
Exchange/Return Notes
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