US$ 59.99
rested in neutral oak barrels for six months
Fernet Pianta is a love letter to both my grandfather
Vineyard: Cherryhouse Vineyard
75% Mencía with the remaining 15% local grapes (Palomino Fino
The grapes are destemmed and macerated for two to three weeks
2024 Noelia Ricci Il Sangiovese di Romagna, Emilia-Romagna, Italy Castilla y León rested in neutral oak barrels100% Sangiovese grown in calcareous yellow clay soils. The different clones are harvested and vinified separately. Spontaneous fermentation carried out by indigenous yeast, and temperature controlled maceration in stainless steel tanks. Skin maceration lasts 18 days followed by the malolactic fermentation, without clarification or filtration. Aged 70% in stainless steel tanks and 30% in concrete tanks for 8 months and minimum 64 months in bottle.
US$ 59.99
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