Description
Size: 2 ha (4
But in reality
The grapes have been whole bunch fermented on their native yeasts and then fermented for 12-18 months on 2-10 year old barrels
Malolactic fermentation occurs partly in stainless steel and partly in concrete
Distilled at Flor de Luna
2012 Familie Saahs Nikolaihof Steinterrassen Gruner Veltliner, Wachau, Austria Larkmead Size: 2 ha (42012 Familie Saahs Nikolaihof Steinterrassen Gruner Veltliner, Wachau, Austria
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