Natural Cream Cheese - Dairy Craft Size:200 gm Edamame is a Japanese word

Edamame is a Japanese word for green soybeans

Now you can transform your food into a mouth-watering classics just by sprinkling some vegan cheddar cheeze

Traditional Danish Blue is milder than the likes of Roquefort and is favored for being better suited to sensitive palates

such as goulash

7g | Carbohydrates 64

Natural Cream Cheese - Dairy Craft Size:200 gm Edamame is a Japanese wordAbout this item The Cream cheese that is loved by all. It's rich flavour is ideal to go in desserts, dips and salads. 100% Vegetarian and Made with Pasteurized Buffalo Milk Use it to enrich Cheese cakes, Frostings, dips, Toppings, Sweet & savoury dishes, swirl it into a dip or make delectable Desserts. Made from All Natural Ingredients No Stabilizers or Emulsifiers Only the goodness of wholesome cream and fresh milk. The most scrumptios, delectable