Chateau Pape Clement, Pessac-Leognan, France 2019 Chateau de la Negly fresh fruit dominates and in

fresh fruit dominates and in this phase the Barbera gives the right contribution: blackberry jam

One of the few estates left that harvests by hand

pristine and lengthy finish

It can also go well with a guinea fowl

Something that you are going to want to put away for a good few decades

Chateau Pape Clement, Pessac-Leognan, France 2019 Chateau de la Negly fresh fruit dominates and inCrushed stone and berry aromas with some blackberry and black tea character. Just a touch of smokiness. Sweet fruit, too. This is so refined, subtle, and beautiful for Pape with full body, ultra fine tannins and a succulent finish. The center palate is dense and complete. Goes on for minutes. So subtle and refined, focused and classy.