Smith Woodhouse, Vintage other_regions I really like the amount

I really like the amount of dry extract here as it relegates the still firm tannins to the background and this should age effortlessly for years to come

Ravioles and Les Jacquines)

This classic style will last long in your cellar

plus a hint of sweet butter

Here too there is a lovely sense of energy and punch to the muscular but not really rustic broad-shouldered flavors that also possess very good if not sensational mid-palate concentration before culminating in a balanced and palate coating finish

Smith Woodhouse, Vintage other_regions I really like the amountDark blackish purple. Rich, soft, black cherries. Very very sweet and powerful and alcoholic, so much so that it is quite difficult to even discern the tannins but they are there. Is this just a bit too brutal and raw? It is extremely young but it does have all the ingredients there.