Description
Kettle-Cooked in Small Batches: Traditional cooking method creates extra-crunchy texture and authentic taste
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Parmigiano Reggiano DOP Mitica® Di Sola Bruna Weight:7 Ounces Kettle-Cooked in Small Batches: TraditionalWeight: 7 Ounces Pronunciation: pahr mee DJAH noh redge JAH no Cheese type: Hard Milk type: Raw Cow Origin: Emilia Romagna, Italy Aging: 24 months The real deal: Certified DOP Parmigiano Reggiano made in Italy. DOP, or PDO, stands for Protected Designation of Origin. It means that the production of the cheese is regulated, including where it's made, what the animals are fed, ingredients, production techniques, and aging. The Parmigiano Reggiano
Exchange/Return Notes
- We offer a 30-day return/exchange service after receiving.
- Final sale items are not eligible for returns or exchanges.
- To process your return/exchange, please contact us at [email protected]
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