Paul Jaboulet Aine (Pierrelles), Cote Rotie other_regions_italy The medium-bodied palate is bursting

The medium-bodied palate is bursting with savory

white peach and lavender scents

racy acids and an envelopingly pillowy mousse

adding hints of vanilla

28 ha parcel)

Paul Jaboulet Aine (Pierrelles), Cote Rotie other_regions_italy The medium-bodied palate is burstingThe 2017 Cote Rotie Domaine des Pierrelles is full bodied but exceedingly elegant, with silky, fine grained tannins. Charming notes of violets, raspberries and black olives lead the way, backed by hints of dried spices and mocha, finishing long. It's a complex and compelling example of Cote Rotie, and it's great to see all of the Jaboulet team's hard work in the vineyards paying off.