Presto Self-Rising Cake Flour Mops & Brooms recommended storage temperature is 70

recommended storage temperature is 70 - 100° F

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Base/Lid Ratio: 70/30

Turn donuts quickly and fry to golden brown (40-50 sec)

Introducing the Ateco 1942 4-piece stainless steel flower plunger cutter set

Presto Self-Rising Cake Flour Mops & Brooms recommended storage temperature is 70Presto Self Rising Cake Flour a favorite since 1902. For Breakfast Dinner Dessert, Quick and Easy. Presto Self Rising Cake Flour has been used by bakers, chefs and homemakers for everything from breads and biscuits to batter for frying. Presto cake flour is made from a special grade of soft winter wheat chosen for its tender gluten that produces light, evenly textured cakes and baked goods. Our self rising flour is great for making biscuits, pizza