Description
caramel notes and a background of fresh herbs and menthol balsamic touches
and versatility with everyday dining
The lots are fermented separately using natural fermentations
Is crisp and clean with hints of citrus
Clos La Coutale Cahors 2013 375ml
Domaine du Pas de l'Escalette Ze Roze 2018 VERMENTINO caramel notes and a backgroundDefault Title
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